Prepare tender turkey, slow-cooked stews, and more with the 22-Quart Oster Roaster Oven. Equipped with a self-basting lid that continually recirculates moisture, this electric oven eliminates the need for hand-basting to help save you time and energy. The high-domed lid accommodates turkeys up to 26 pounds. With its adjustable temperature dial, this versatile electric oven allows you to roast, slow cook, or bake a wide variety of dishes. The convenient ‘Keep Warm’ setting keeps food at an ideal serving temperature. A removable enamel-on-steel pan and rack make this electric roaster easy to clean, and the stainless steel exterior attractively complements a variety of decors.

The NESCO 18 qt. Roaster oven can roast a whole turkey, some say “to perfection”. It can bake a pie or a batch of cookies, steam vegetables, poach fish or cook a hearty soup. The heart of the 18 quart NESCO roaster oven contains the unique “Circle of heat” Element, thick insulation and a full range Auto-temperature control for efficient meat roasting and baking. The rack has convenient lift-out handles. The removable cook well can be stored in refrigerator and washed in a dishwasher. So, let’s get cooking! It’s time to explore all the wonderful ways to get the most out of your roaster oven for years to come. NESCO roaster ovens are as up-to-date and useful today as they have been in the past.

Since 1932 the Nesco brand name has been synonymous with Roaster Ovens. With a Nesco Roaster Oven you can roast, bake, cook, steam, slow cook and serve. The Roaster Oven is portable so you can make great tasting meals wherever you go. The exclusive “Circle of Heat” heating element wraps around for moist, even cooking. The automatic temperature control maintains even cooking temperatures from 125 degrees to 425 degrees. Removable steel rack is designed for better baking and fat-free roasting. The 6 qt size is designed for everyday use. Its versatility and size make it a perfect appliance for preparing family meals. Porcelain cook well. Recipe guide and use/care included. Porcelain is fused to the steel at a high temperature producing a non-porous, inert glass like surface that is easy to clean.

Now you are ready to discover more ways to make meals that are both healthful and delicious. And, you are ready to experience first-hand the convenience and versatility of this compact portable electric cooking appliance.

Nesco Roaster Ovens have a long tradition in family home cooking, starting in the 1930s. Yet, very few cooking appliances can demonstrate that they are as up-to-date and useful today as they were in the past. Nesco Roaster Ovens have truly kept pace with cooking styles, preferences, occasions and family sizes.

In a short time, you will see the many ways to use your Roaster Oven. Its portability makes it a moveable main cooking appliance at some times, and a valued supplementary appliance at other times. Use it a home on your countertop in your kitchen (no more kitchen heat!) or in a covered patio, basement or garage or away from home in a cabin, RV or boat. Where you use your Roaster Oven, you can prepare a wide range of favorite foods in different ways – baked, slow-coked, roasted, steamed or poached. And serve your foods buffet style or at table-side, right in the Roaster Oven. Moist, good-tasting foods are yours because of Nesco’s exclusive “Circle of Heat” construction. You’ll taste the difference the first time you use your Roaster Oven. So, start cooking with Nesco. Explore all the ways to get the most out of this special home cooking appliance.

HOW TO USE AND CARE FOR YOUR ROASTER OVEN 1. Unpack your Nesco Roaster Oven completely and remove all packaging material and information labels. Place the Roaster Oven in a well ventilated area on a heat resistant surface. Set the control dial to its minimum setting. Plug the cord into a 120 volt AC outlet. Return control to maximum setting (450-degrees F). Operate the Roaster Oven empty (without the cookwell or cover) for approximately 60 minutes, or until any odor or smoking disappears. Some smoke and odor are a normal part of “curing” the element and will not reoccur in cooking use. When curing is completed, turn the temperature control to its lowest setting, unplug the unit from the electrical outlet and allow to cool. 2. Wash the cover, cookwell and rack in warm sudsy water, then rinse and dry. Refer to complete cleaning instructions in manual. 3. Non-stick cookwell: When ‘curing’ your Roaster Oven with a non-stick cookwell, we recommend that it be operated with cover and cookwell. Do this in a covered outside area or other well-ventilated area. After curing and cleaning, and before cooking in your non-stick cookwell for the first time, lightly coat the interior of the cookwell with vegetable oil.

HELPFUL HINTS Preheat roaster oven for 20 minutes. Roasting meat in your Nesco Roaster Oven keeps it moist and tender. For additional browning, you can add 1 tbsp. browning sauce to oil and brush over skin before roasting. To sear meat, preheat Roaster Oven at 450-degrees F. Add margarine. Cover, then sear meat for 10 to 15 minutes per side until lightly browned. Stir ground meat once. Time will vary depending on the quantity of meat. Alternative browning method for self-basting turkeys, preheat at 400-degrees F for 20 minutes. Roast bird for 1 hour at 400-degrees F. Reduce heat to 350-degrees using included time chart, 13-18 minutes per pound. During last hour of roasting increase temperature to 400-degrees and remove all excess juices in bottom of cookwell.

NutriChef Model : PKRT97

Multi-Function Vertical Rotisserie Oven

Multi-Function Vertical Oven with Bake, Rotisserie & Roast Cooking

Features:

Technical Specs:

Rotisserie roast your favorite foods with healthy and tasty results. The NutriChef Vertical Countertop Rotisserie Oven provides you with hassle-free food prep ability. Use the included skewer tower and insert your favorite meat. Operation is simple — insert your food, set the rotary timer and the oven does the rest! Save time and money thanks to simple food preparation with the NutriChef Vertical Countertop Rotisserie Oven.

Easily prepare everyday meals or your holiday turkey using the Oster 18-Quart Roaster Oven with Self-Basting Lid. Equipped with a self-basting lid, this roaster saves you the tedious task of hand basting over and over again. The 18-quart roaster oven locks in steam from cooking to keep food moist, tender, and flavorful. It seals in heat and intensifies the cooking temperature, helping cut down your cooking time by 30 percent when compared with a conventional oven. This countertop electric roaster also makes your kitchen more efficient by freeing up much needed oven space. The space-saving design with 18-quart capacity accommodates a large turkey weighing up to 22 pounds. The variable temperature control dial lets you set the cooking temperature between 150 and 450 degrees Fahrenheit, while the removable steel rack allows easy access to food. This roaster oven includes a removable enamel-on-steel roasting pan that makes cleanup easy.

Whether you’re roasting a turkey, baking potatoes, or cooking a side dish, the Proctor Silex Roaster Oven will give you the extra cooking space you need when your main oven is busy. With an 18 quart capacity that’s large enough to fit up to a 24 lb. turkey.

The New, Revolutionary and Patented oberdome oven with Proprietary domelok heat technology incorporates a brilliant blue, white or red outer finish and enamel coated inner wall to capture moisture & heat and provide tasty meals faster than conventional methods. Use your space saving oberdome oven to bake or roast tasty foods while saving space, energy and valuable time. No more waiting 15 to 20 minutes and heating up your kitchen by preheating your conventional oven! The oberdome oven with domelok heat technology has adjustable temperature settings of 150 to 450 degrees Fahrenheit, uses only 850 watts and preheats in less than 6 minutes! The easy to use reversible rack with high & low positions and handles allows you to bake pizza, chicken, breads, cakes, cookies, potatoes and many other delicious foods and complete meals. Perfectly roast and beautifully brown up to a 6 pound chicken. Weighing under 5 pounds, It’s lightweight, allows for portability and it’s size gives you another oven in the kitchen. A stainless steel bottom pan is perfect to use as a serving tray. The oberdome bottom pan also has a convenient pour spout to allow you to catch and use drippings from your roasts or chickens to make delicious gravies and soups. The Revolutionary and Patented oberdome oven with Proprietary domelok heat technology ease of use, size and cooking flexibility makes it ideal for your kitchen any time of year.