The Best Cast Iron Wood Fire Oven

The ZaMon Uuni 3 cover is perfect for indoor and outdoor storage. It features waterproof PVC coated 600D polyester and Velcro tabs for a secure fit. Unlike the Uuni cover, it requires no disassembly and is a piece of cake to put on and take off. This is a great choice for extending the life of your Pizza Oven and adding to your Uuni accessories.

Savor southern comfort food with Bayou Classic 5-gal Jambalaya Pot. Heavy-gauge cast iron distributes heat evenly for slow cooking classic New Orleans jambalaya, beans & rice, chili, beef stew, and gumbo. This seasoned Jambalaya Pot features reinforced tripod legs and includes a cast iron lid, steel tripod stand, and two lift hooks. Unique feature is a stainless built-in Lid Holder for securely hanging on side of pot when stirring and serving. Perfect for large event cooking; tailgating, festivals, reunions, church socials, and company cookouts. Compliment with Bayou Classic Outdoor Gas Cookers, Stainless Stir Spoon, and Stir Paddle.

Son of Hibachi is one of the most versatile charcoal barbecuing systems for home and travel. The ingenious blast furnace concept with the chimney effect enables you to be cooking in less than 10 minutes and assures consistent heat under the grills. With 170 sq. in. of cooking surface and a convertible roasting oven, this power house barbecue can cook anything from hamburgers and hot dogs to a Chateaubriand. Whether its breakfast, lunch or dinner, when you are finished cooking this grill folds into a self-cleaning oven and self-extinguishing barbecue. On top of that, Son of Hibachi saves the unused charcoal for later use. This saves you time and money. Constructed of carbon steel with cast iron cooking grids with convenient carrying handles that fold down as sturdy legs. Measures 13″ x 10″ x 6″. This is the vintage model from 1980’s. Brand new in box. Some of the metals may have slight rust from time. Clean well before first use.

This gorgeous cast iron Dutch oven is the perfect addition to your cookware collection. It’s great for stovetop, oven, searing, simmering, baking and so much more! Our design is based on exhaustive research of the leading Dutch ovens and our piece incorporates all of the best elements. With a large diameter at 8 5/8” this Dutch oven has all the space you need to create meals of all sizes. The light colored high gloss interior makes it easy to clean and care for and the large loop handles are easy to grip with oven mitts. The heavy duty lid has an optimized fit to allow for a precise amount of evaporation and is complete with a unique polished stainless steel lid pull. It’s one of the lightest 4-quart Dutch ovens available at 12.8 pounds and has a totally flat bottom for improved use on induction ranges and glass tops. Oven safe up to 500 degrees Fahrenheit, hand wash only and it comes with a lifetime warranty! More colors coming soon! Reach out to our customer service team if you have any questions or concerns with your Dutch oven.

For over 100 years Lodge has been dedicated to manufacturing quality cast iron products and accessories, that can be passed down from one generation to the next. From summertime campouts to Sunday night dinners, Lodge is happy to be at home on your table.

14.5 INCH LEATHER CAMP DUTCH OVEN GLOVES
Lodge is committed to long term quality and durability in all of their products, including these tough as nails leather gloves to protect your hands while handling hot cookware.

– Deep cuffs for extra protection
– Superior brushed leather
– Durable stitching
– Durable leather welting on the finger seams

Lodge knows that things can get hot, and we’re here to protect you. These heat resistant leather gloves keep your hands safe when you need it most. Whether you’re BBQing in the summer, camping in the fall, or stoking the flame at the bonfire, Lodge is happy to be a part of your cooking experience.

LODGE HISTORY
Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Joseph Lodge created a legacy that has lasted through more than half of U.S. history. Even during the challenging times, like the Great Depression, the Lodge family has been committed to keeping their employees and their families afloat. Novelty items such as cast iron animals and garden gnomes were sold in order to keep paychecks coming and families fed.

Lodge Cast Iron is still family run, and their CEO is the great-grandson of Mr. Joseph Lodge himself. As technology has evolved over time, Lodge has seamlessly stepped up to the plate with innovative products and patented technology.

Perfect for warming butter, melting cheese, scalding milk or heating syrup. Versatile for stovetop, oven or BBQ grill. Sure to become your favorite pot for smaller portions of sauce. 15 oz capacity. Seasoned and ready to use. Measures: 9.313″ L x 5.438″ W x 2.875″ H. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this pot evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron pot looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Kuche Chef Cast Iron Oil is ideal for seasoning cast iron because it’s a “drying oil”, which means it will transform into a hard, tough film.

The seasoning on cast iron is formed by fat polymerization, fat polymerization is maximized with a drying oil, and flaxseed oil is the only drying oil that’s edible.

Cast iron oil is the perfect conditioner for all cast iron cookware such as pots, pans, skillets, dutch ovens, woks, griddles and mineral B pans.

How to season cast iron:

1. Warm clean cast iron pan for 15 minutes in a 200°F (100°C) oven to open its pores.
2. Remove the pan from the oven. Place 1 tablespoon cast iron oil in the pan and using tongs, rub the oil into the surface with paper towels. With fresh paper towels, thoroughly wipe out the pan to remove excess oil.
3. Place the oiled pan upside down in a cold oven, then set the oven to 450°F (250°C) and heat for 60 minutes. Turn off the oven; cool the pan in the oven for at least two hours.
4. Repeat the process five more times or until the pan develops a dark, semi-matte surface.

Tip: Do not attempt to speed up the process with thicker coats of oil. The process needs to be timed and measured. You will still need grease when cooking.

This cast iron conditioner will NOT go rancid or leave a sticky, smelly residue.

Cast iron maintenance tips:

1. To prevent scratching of the cooking surface use only wooden or silicone utensils
2. Rinse cast iron hot water and scrub with a chainmail scrubber and kosher salt immediately after each use. Do not use soap
3. Always hand wash your cast iron or carbon steel cookware and do not leave it to soak in water
4. Never wash cast iron cookware in the dishwasher
5. Dry your cast iron in warm oven after use to avoid rust damage

Kuche Chef Cast Iron Oil is suitable for use by vegans and vegetarians.

Please keep the oil refrigerated after opening the lid, for long term use.

Legend CastIron Lasts Generations

 In your kitchen, Legend cast iron wears many hats. Use this brutally tough 3.2-quart combo skillet set to replace a steak pan,saucepan, frying skillet, stew pot, stock pot, roasting pan, Dutch oven casserole dish, oven-safe baking pan, stovetop pizza pan, oven pizza stone, and burner plate for low-heat simmering. If you’re limited on space, invest in the Multi cooker with limitless versatility.

 Lives Up: Nothing Short of Legendary

 Legend cast iron lives up to the hype. Now you can cook, bake, roast, fry, sear, sauté and grill; over fire, on a flame, with induction, electricity or gas. This 2-in-1 set of frying pans with lids is the high-performance all-rounder that makes your craft. Whether you’re stewing at home or gearing up for campfire cooking, master all your favorites: bacon, egg omelets, pancakes, roasts, turkey and chicken, steaks, breads, casseroles and more.

 An Essential gift That Makes Memories

 Few gifts work as long as Legend cast iron. With this naturally nonstick skillet combo, you’re giving them a soup pot, a Camping Dutch Oven, a baking dish, a frying pan and more. For a bridal shower, housewarming gift, hostess appreciation, anniversary, wedding, or retirement celebration, give the gift that keeps on giving. Brides, coworkers, boyfriend, wife, hubby, mom, dad—if they like rich, flavorful food, they’ll love Legend.

Product Description

The Lodge L8DD3 Cast Iron Double Dutch Oven, 5-Quart is sturdy, integral, and features ovenproof loop handles for lifting and handling convenience. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. The High Dome lid offers greater capacity and also works double duty as a skillet. Electro statically coated with a proprietary vegetable oil, and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast iron. Measures 12.62″ x 10.38″ x 6.3″ with lid. The item is sealed with a pre-seasoning oil which leads to a drop that can appear like rust which will burn off with 1-2 cookings.

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