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1. Tramontina 80131/047DS Enameled Cast Iron Covered Round Dutch Oven, 5.5-Quart, Gradated Red
Feature
- Enameled solid cast-iron offers superior and even heat retention while vibrant gradated porcelain-enamel exterior offers contemporary styling
- Foods will not react with the easy-to-clean, PFOA- and PTFE-free porcelain enamel cooking surface
- Self-Basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes
- For added versatility, shares the lid with Tramontina’s 10-inch cast-iron skillet (item no. 80131/054Ds)
- Compatible with all cooktops
- oven-safe to 450 Degree F (232 Degree C)
- hand-wash only
Description
The enameled cast-iron 5.5 qt covered round Dutch oven is part of Tramontina’s Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for heat retention and even cooking, this enameled cast-iron 5.5 qt covered round Dutch oven will deliver heat slowly to tenderize meats, poultry and vegetables and comes in a vibrant, gradated porcelain enamel exterior finish offering an elegant kitchen to table serving option. The self-basting condensation ridges on lid uniformly collect and direct vapors onto food, so your vegetarian lasagna and pork tenderloins serve up incredibly moist and flavorful. The round Dutch oven also cooks fruit cobblers, cornbread and a buffet’s worth of baked favorites. Sturdy side handles make for secure lifting and transferring of the Tramontina enameled cast-iron Dutch oven to your table. The heavy-gauge cast-iron covered round Dutch oven cooking surface is coated with off-white, smooth and easy-to-clean PFOA- and PTFE-free porcelain enamel. Hand-wash only, compatible with all cooktops and oven-safe to 450 F. This product is assembled and packaged in USA and offered under a lifetime warranty.
2. AIDEA Enameled Cast Iron Dutch Oven – 5-Quart Cobalt Blue Round Ceramic Coated Cookware French Oven with Self Basting Lid
Feature
- ???? PERFECT SIZE FOR ABOVE 4 PEOPLE FAMILY or PARTY SERVING – Aidea 5-quart lidded round dutch oven measures: 10 inches in diameter and 5.7 inches height
- ???? DURABLE AND CLASSIC CONSTRUCTION – Exceptional heat retention and distribution allows for a nearly perfect amount of evaporation and ensures each piece of foods even heating without hot pots. The heavy-duty and tight-fitting lid with condensation bumps on the interior for self-basting, and seals in moisture for continuous, natural cooking. Large and roomy handles make for easy stove-to-table transport, even with oven mitts
- ???? MULTIFUNCTIONAL AND VERSATILE – Perfect for baking bread and seared, braised, steamed, and caramelized foods as well as more expensive competitors and without pre-seasoned. Ideal for low-heat cooking, such as meat and chickens. Also Superb for preparing soup, risotto and stews on gas, ceramic, electric, induction cooktops
- ???? TIMELESS AND ELEGANT DESIGN – The dutch oven crafted of cast iron with colorful chip resistant porcelain enameled interior and exterior finish, different from traditional dark cast iron pot. Perfectly mix up every kitchenware and upgrade your kitchen with the vibrant colors. Replicate any professional restaurant or bakery experience in your very own home
- ???? CLEAN AND SAFE FOR LIFETIME USE – Just hot water can simply clean our enameled cast iron cookware and scrubbed clean. Even stubborn, a couple teablespoons of baking soda in hot water can bring your pot back to new. All cookware is FDA tested and approved, and is 100% safe for lifetime use
Description
Use & Care:
** Compatible with gas, electric, ceramic and induction cooktops.
** Broiler and oven safe up to 450 F / 232 C
** Wood, nylon or silicone utensils only; Metal utensils may damage the enamel.
** Cool completely before washing and hand wash only
** Dry thoroughly and wiping oil on edges of both pot and lid after every time use or before storage for life time use.
** DO NOT use steel wool, harsh detergents or abrasive cleansers.
** DO NOT used on outdoor grills, campfires or in the microwave.
Perfect as a gift for Christmas,Mother’s Day, Father’s Day, Thanksgiving Day, Best Hunting Dad Ever, Best Mom Ever Gifts and more. Nice idea for Birthday gift, or as a New Year’s gift or Housewarming gift to friends and family members.
Ideal for any home or restaurants. Classic and durability for a life-time use.
How to cook with a Dutch Oven:
Recommend following dutch books: 101 Things to Do with a Dutch Oven, The Dutch Oven Cookbook: Recipes for the Best Pot in Your Kitchen,Modern Dutch Oven Cookbook: Fresh Ideas for Braises, Stews, Pot Roasts, and Other One-Pot Meals
Best Service
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???? Love her tenderly. Just be careful lugging her around. She’s quite heavy! ????
3. Lodge 6 Quart Enameled Cast Iron Dutch Oven. Blue Enamel Dutch Oven (Blue)
Feature
- 6 Quart Dutch Oven, Blue. A flawless pairing of form and function that doesn’t quit, the Lodge Dutch Oven is an enameled cast iron classic that’s great for preparing and serving memorable meals.
- WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Description
This 6-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Three layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 10 3/4″ diameter, 4 1/2″ deep. Caribbean Blue
4. Best Choice Products 6qt Non-Stick Heavy-Duty Cast-Iron Ceramic Dutch Oven w/Enamel Coating, Side Handles, Secure Lid for Baking, Roasting, Braising, Gas, Electric, Induction, Oven Compatible – Blue
Feature
- LARGE 6-QUART CAPACITY: Feed large groups at weddings, family gatherings, and more, as this family-sized dutch oven makes up to 6 quarts of casserole, soup, stew, roasts, and endless other options!
- VERSATILE USAGE: Usable on gas, electric, ceramic, and induction stovetops, in an oven, or even on a grill, it’s perfect for cooking, roasting, frying, or baking your favorite dishes
- HIGH TEMPERATURE RESISTANCE: Safe to heat up to 480 degrees Fahrenheit, with evenly distributed condensation bumps on the lid’s interior and a tight seal to keep moisture, heat, and flavor inside the pot
- HIGH-QUALITY DESIGN: Made of thick, heavy-duty cast iron with a glossy enamel finish and white, non-stick enamel interior, it has exceptional heat conduction, retention, and distribution for reliable cooking
- EASY TO USE AND CLEAN: Two side handles allow for easy handling, and the non-stick finish means you can hand wash it without the rough scrubbing
- OVERALL DIMENSIONS: 14″(L) x 11.25″(W) x 7.5″(H)
- Oven Capacity: 6 Qt.
5. Emile Henry Made In France Flame Oval Stewpot Dutch Oven, 6.3 quart, Burgundy
Feature
- MADE IN FRANCE. Made of all natural materials and manufactured using Emile Henry’s proprietary Flame technology
- SAFE TO USE IN THE OVEN, ON TOP OF THE STOVE or ON BBQ GRILLS. Can be used in all types of ovens and also used under the broiler. Can go directly from the Freezer to the Oven or microwave right to the table.
- HEALTHY COOKING. Low, Slow cooking brings out the best flavors. Highly resistant glaze allows cooking with a minimal amount of fat.
- 30% LIGHTER. Weighs up to 30% lighter than many types of heavy cast iron or metal cookware. EASY TO CLEAN. Dishwasher Safe or hand wash with soap and water.
- 10 YEAR GUARANTEE. 10 YEAR warranty against manufacturing defects when used in a household environmen
Description
Since 1850, Emile Henry has produced in France a large range of high quality ceramic cooking utensils. With a 10 year guarantee, our products are made from natural materials and have been designed and manufactured in France, in Southern Burgundy. Controlled production, without waste, is part of our daily commitment: the CO2 expelled from our workshops is particularly low thanks to our modern firing techniques that require less energy. The waste in general is recycled and the water used in production is filtered and used again in the production process.Our dishes have always been produced in France, in Marcigny in the south of Burgundy: it is a tradition and savoir-faire which has been handed down from generation to generation. Each worker prepares his moulds, produces his dishes and signs each one with his initials. We are proud of this responsibility entrusted to each of our workers, which is a pledge of quality for all our production.Thanks to our innovative Flame ceramic, our stewpots offer all the advantages of cooking in ceramic : slow, even cooking which brings out the flavours of your ingredients. The lid makes sure the flavoured condensation circulates inside thanks to the dots underneath. Our range of stewpots is designed for use on all types of stove top (with an induction disk for induction hobs) and in the traditional oven. Easy to clean, they are dishwasher safe and will not lose their colour. All Emile Henry products are made in France and offer a ten years guarantee.
6. Uno Casa Enameled Cast Iron Dutch Oven with Lid – 6 Quart Enamel Cookware Pot with Silicone Handles and Mat
Feature
- ???? BLACK MATTE ENAMEL INTERIOR – This large Dutch Oven features high-quality satin black enamel that allows for high-temperature cooking, which is perfect for grilling, searing and frying. Best of all, there is no need to season it!
- ???? RAINFALL EFFECT IMPROVES TASTE – The bumps on the inside of the lid act as self-basting spikes to ensure continuous moisture retention, helping keep your meats juicy and flavorful and your vegetables cooked to perfection.
- ???? LARGE SIZE – This dutch oven is capable of holding up to 6 quarts, which makes it a fantastic option for cooking stews, soups, pasta sauces, chilis, roasted meats, chicken and more. This heavy-duty pot is perfect for entertaining large groups of people
- ???? HIGH QUALITY MATERIALS – Both the interior satin black enamel and the exterior red enamel are chip-resistant and boast an easy-grip stainless steel, oven-safe knob, so you can cook confidently knowing that your Uno Casa Enameled Cast Iron Dutch Oven will withstand years of use
- ⭐ BONUS ACCESSORIES – Your purchase also comes with a silicone mat and pot holders to protect your hands and countertops from burns. They can handle heat up to 450 degrees Fahrenheit
7. Le Creuset Signature Enameled Cast-Iron 5-1/2-Quart Round French (Dutch) Oven, Marseille
Feature
- 45-percent larger handles that provide a sure grip, even with oven mitts. Dishwasher Safe, Heat Source: Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven safe, Induction hob
- The superior heat distribution and retention of le creuset enameled cast iron
- An advanced sand-colored interior enamel with even more resistance to wear
- A larger composite knob that withstands temperatures up to 500-degree F
- Colorful, long-lasting exterior enamel that resists chipping and cracking and dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture
Description
Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the Signature Collection round French Oven blends the best of the past with the latest innovations for comfort and functionality. Handcrafted one at a time inside our Fresnoy-Le-Grand foundry for nearly a century, Le Creuset round French Ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.
8. Emile Henry Flame Round Stewpot Dutch Oven, 4.2 Quart, Burgundy
Feature
- MADE IN FRANCE. Made of all natural materials and manufactured using Emile Henry’s proprietary Flame technology
- SAFE TO USE IN THE OVEN, ON TOP OF THE STOVE or ON BBQ GRILLS. Can be used in all types of ovens and also used under the broiler. Can go directly from the Freezer to the Oven or microwave right to the table.
- HEALTHY COOKING. Low, Slow cooking brings out the best flavors. Highly resistant glaze allows cooking with a minimal amount of fat.
- 30% LIGHTER. Weighs up to 30% lighter than many types of heavy cast iron or metal cookware. EASY TO CLEAN. Dishwasher Safe or hand wash with soap and water.
- 10 YEAR GUARANTEE. 10 YEAR warranty against manufacturing defects when used in a household environmen
Description
Since 1850, Emile Henry has produced in France a large range of high quality ceramic cooking utensils. With a 10 year guarantee, our products are made from natural materials and have been designed and manufactured in France, in Southern Burgundy. Controlled production, without waste, is part of our daily commitment: the CO2 expelled from our workshops is particularly low thanks to our modern firing techniques that require less energy. The waste in general is recycled and the water used in production is filtered and used again in the production process.Our dishes have always been produced in France, in Marcigny in the south of Burgundy: it is a tradition and savoir-faire which has been handed down from generation to generation. Each worker prepares his moulds, produces his dishes and signs each one with his initials. We are proud of this responsibility entrusted to each of our workers, which is a pledge of quality for all our production.Thanks to our innovative Flame ceramic, our stewpots offer all the advantages of cooking in ceramic : slow, even cooking which brings out the flavours of your ingredients. The lid makes sure the flavoured condensation circulates inside thanks to the dots underneath. Our range of stewpots is designed for use on all types of stove top (with an induction disk for induction hobs) and in the traditional oven. Easy to clean, they are dishwasher safe and will not lose their colour. All Emile Henry products are made in France and offer a ten years guarantee.
9. Lodge Cast Iron Camp Dutch Oven, 6-Quart
Feature
- The original Lodge Camp Dutch Oven does it all — and it’s been everywhere. A flanged lid holds hot coals and flips over for griddling, while the legs keep the oven at an ideal distance from hot coals. Includes Camp Dutch Oven Cooking 101 cookbook.
- PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals
- just soy based vegetable oil. The more you use your iron, the better the seasoning becomes.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- CAMP COOKING 101. Lodge knows that cooking is about more than just the food
- it’s about the memories. Whether you’re roasting a chicken in the oven, or cooking chili over the campfire, Lodge has you covered with the included Camp Dutch Oven Cooking 101 cookbook.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Description
The Lodge portable “camp stove’ isthe pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. Tight fitting lid seals in moisture for enhanced flavors. The integral legs allow the oven to sit perfectly over hot coals. The bail handle is for use with a tripod. Seasoned with oil for a natural, easy-release finish that improves with use. The right tool to sear, simmer, braise, bake or fry over a camp fire. At home in the backyard, the backwoods, or the ballgame. Cast iron is unparalleled in heat retention and even heating, and is brutally tough for decades of cooking. Easy care: hand wash, dry, rub with cooking oil. Includes Camp Dutch Oven Cooking 101 cookbook.
10. Crock Pot 69140.02 Artisan 5 Quart Enameled Cast Iron Round Dutch Oven, Slate Gray
Description
Gibson Home presents the 5-Quart Slate Gray Artisan Crock-Pot Cast Iron Dutch Oven with a Non-Stick Surface, ideal for delicious dinners for any occasion. The original slow cooker features a self-bating lid which creates a continuous basting environment. The Crock-Pot distributes and retains heat evenly and allows for a multitude of cooking techniques. Generous oversized handles and stainless knobs provide sturdy grip to increase mobility. Cookware works on gas, electric, ceramic, and induction cooktops as well as bake or broil in any convention or conventional oven. Sturdy, rust-free, and easy clean. Hand wash is recommended to keep the integrity of the pot.
Conclusion
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